Cinnamon Hazelnut

Cinnamon and hazelnut on a medium roast for a smooth, mellow cup around the campfire.

• Roast: Medium
• Flavor: Cinnamon, hazelnut
• How it's made: specialty-grade single-origin coffee, small-batch roasted to a smooth medium and flavored by hand with natural flavoring while still warm
• Grind: whole bean, standard, espresso or coarse (French press and cold brew)

More to explore: See all our flavored coffees, or browse single-origin coffees and blends. Try a sample pack first. You might also like Hazelnut and Cinnabun. Froth it with a milk frother and brew with a coffee maker.